Tray Delivery Schedule
Breakfast
7:30 AM
Tray delivery start
Lunch
11:30 AM
Tray delivery start
Dinner
4:30 PM
Tray delivery start
Late Tray
On Request
Contact diet office
Diet Office
716-898-3200
Patient meal orders
Nourishment
10 AM / 2 PM
Floor rounds
Quick Resources
Common Diet Orders
🥗 Diet Type Reference
Regular
No restrictions. Full menu selection available.
Cardiac
Low sodium (<2g/day), low saturated fat. Avoid added salt, fried foods.
Renal
Restricted potassium, phosphorus, sodium, and fluid. Check CBORD for specifics per patient.
Diabetic
Consistent carbohydrate diet. Typically 45–60g carbs per meal.
Mechanical
Chopped, minced, or pureed textures. No whole meats or raw vegetables.
NPO
Nothing by mouth. No tray delivered. Confirm with nursing before any exceptions.
Clear Liquid
Broth, juice, gelatin, popsicles, tea. No dairy, no solid foods.
Department Contacts
👤 Patient Services Team
| Name | Role | Phone | |
|---|---|---|---|
| Brenda Bentil | Patient Services Manager | 716-481-6182 | brenda.bentil@metzcorp.com |
| Cynthia Barnett | Patient Services Manager | 716-563-8596 | cynthia.barnett@metzcorp.com |
| Diet Office | Patient Meal Orders | 716-898-3200 | — |